Pizza Chef

Job Summary

We are seeking a skilled and dependable Pizza Chef to prepare high-quality pizzas and support daily kitchen operations at Blacklock City. This role is responsible for dough preparation, ingredient preparation, pizza assembly, cooking, quality control, kitchen cleanliness, and maintaining efficient service during busy periods.

Key Responsibilities

• Prepare pizza dough, sauces, toppings, and other ingredients according to established standards
• Portion, stretch, shape, and prepare dough for service
• Assemble pizzas with consistent toppings, portions, and presentation
• Operate pizza ovens and other kitchen equipment safely and efficiently
• Monitor cooking times, temperatures, and pizza quality
• Maintain consistency in flavor, texture, appearance, and portion size
• Prepare ingredients and organize the pizza station before service
• Coordinate with kitchen team members to maintain smooth service workflow
• Manage multiple pizza orders accurately during busy periods
• Monitor ingredient levels and communicate restocking needs
• Assist with receiving, storing, labeling, and rotating food products
• Maintain clean, organized, and sanitary pizza and kitchen workstations
• Follow food safety, sanitation, and workplace safety procedures
• Minimize food waste through proper preparation, storage, and portion control
• Assist with opening and closing kitchen procedures
• Report equipment, ingredient, or service issues to the kitchen manager or chef

Requirements

• Previous experience as a Pizza Chef, Pizza Cook, Line Cook, or similar kitchen role
• Strong knowledge of pizza preparation and cooking techniques
• Experience working with commercial pizza ovens
• Ability to prepare dough, sauces, toppings, and pizza ingredients
• Strong attention to food quality and presentation
• Knowledge of food safety and sanitation standards
• Good communication and teamwork skills
• Ability to work efficiently in a fast-paced kitchen

Preferred Skills

• Experience with different pizza styles and preparation methods
• Strong dough handling and shaping skills
• Knowledge of oven temperature management
• Consistent portioning and quality control
• Strong knife and ingredient-preparation skills
• Ability to manage multiple orders under time pressure
• Excellent organization and station management
• Reliable, detail-oriented, and team-focused work style

How to Apply

Please submit your application or resume highlighting your Pizza Chef, pizza preparation, kitchen, food service, and commercial cooking experience.

Pay: £14.00-£22.00 per hour

Expected hours: 32.0 per week

Benefits:

• Company pension
• Discounted or free food
• Employee discount
• Flexible schedule
• Free parking
• Gym membership
• Language training provided
• On-site parking
• Referral programme
• Store discount

Work Location: In person