Pizza Chef

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We are looking for a Pizza Chef with good experience in Italian-style pizza making.
The candidate must be able to open and stretch pizza dough by hand (no rolling pin) and assist the chef during service in the pizza section.

• Prepare pizzas out of our menu and based on custom orders

• Bake a wide variety of pizza doughs, including thin crust, thick crust and cheese-stuffed

• Make fresh tomato, pesto and white cream sauces

• Wash and chop vegetables (for example, tomatoes, peppers, onions and mushrooms)

• Cut, slice and grill meats like chicken, ham and beef

• Monitor food stock and place orders, as needed

• Use less traditional ingredients to appeal to a larger audience (for example, vegan cheese and gluten-free flour)

• Cook appetizers, like mozzarella sticks, pizza bites, garlic breads and salads

• Recommend new recipes to update our menus

• Maintain a clean cooking station and sterilize equipment

• Work experience as a Pizza Chef or similar role in a restaurant

• Hands-on experience with preparing and baking pizza doughs

• Familiarity with professional kitchen equipment and brick or stone oven

• Good time-management skills

• Team spirit

• Flexibility to work in shifts, including weekends and evenings

• Diploma from a culinary school is a plus

• Understanding of food hygiene and health & safety standards

Your team and working environment:

Our commitment to Diversity & Inclusion:
We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.