Pizza Kitchen Coordinator

Job Summary

Pizzashop is hiring a Pizza Kitchen Coordinator to support and coordinate daily kitchen and pizza production operations. This role organizes food preparation, coordinates kitchen workflow, monitors orders, maintains ingredient supplies, and supports the kitchen team in delivering accurate, timely, and consistent food service.

Common Job Roles

• Pizza Kitchen Coordinator
• Pizza Kitchen Operations Coordinator
• Pizzeria Kitchen Coordinator
• Pizza Production Coordinator
• Kitchen Operations Associate

Key Responsibilities

• Coordinate daily pizza kitchen and food preparation activities
• Organize ingredient preparation, pizza assembly, and order production
• Monitor customer orders and help ensure accurate and timely completion
• Coordinate workflow between kitchen team members and front-of-house staff
• Prepare dough, sauces, toppings, cheeses, and other ingredients as needed
• Monitor ingredient levels and coordinate restocking of food and kitchen supplies
• Assist with operating pizza ovens and kitchen equipment safely
• Maintain consistent food quality, portion standards, and preparation procedures
• Track and communicate order delays, shortages, or kitchen issues to management
• Maintain clean, organized, and sanitary kitchen and preparation areas
• Follow food safety, sanitation, hygiene, and workplace safety procedures
• Assist with opening, closing, and general kitchen operations
• Support kitchen staff during busy and high-volume service periods
• Perform additional kitchen coordination duties assigned by management

Requirements

• Previous pizza, restaurant, kitchen, food service, or hospitality experience is an asset
• Strong organizational and communication skills
• Ability to coordinate multiple orders and priorities
• Basic knowledge of food preparation and safe food handling
• Strong attention to detail and food quality
• Ability to work efficiently in a fast-paced kitchen environment
• Reliable, punctual, and team-oriented

Preferred Skills

• Experience coordinating a pizzeria or commercial kitchen
• Familiarity with pizza ovens, kitchen equipment, and food preparation procedures
• Experience with POS or restaurant order-management systems
• Strong problem-solving and time-management abilities
• Knowledge of food safety and sanitation practices
• Ability to support and coordinate kitchen team members
• Positive attitude and willingness to learn

About the Company

Pizzashop operates in the pizza and food service industry, providing pizza and related menu items in a customer-focused restaurant environment. The business emphasizes quality food preparation, efficient kitchen coordination, cleanliness, teamwork, and reliable customer service.

Pay: $18.00 - $25.00 per year

Work Location: In person