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Pizza Maker

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Onsite

Pizza Maker

CALI

Pizza Maker

Skills

Inventory Management

8 months ago

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Important information


Contract type:

Permanent

Location:

Tampa, FL, USA

Work mode:

Onsite

Published on:

17 September 2026

What they need


Tasty choices & good vibes are what we’re all about. A pizza maker prepares and cooks pizzas, as well as other menu items, in a fast-paced kitchen environment. They may also help with inventory and customer service. At Cali, we respect the food and the process and if it’s not great, we don’t’ serve it. Your focus is to ensure that we’re serving our guests products that live up to the quality and food safety standards that we pride ourselves on.At Cali, our purpose is to create a menu and vibe that’s both good for the people and the planet. We want our people to have a balanced life, opportunities to grow, and to find purpose and meaning in what they do. So, if you have a passion for food, people, and the planet – join us on our ever-evolving journey (it’s a fun one).

The Deets:

  • Prepare pizza dough, sauces, and toppings
  • Must be able to pull and stretch dough, gauge proper timing and proofing.
  • Cook pizzas to order, including sour dough crust.
  • Package pizzas for customers
  • Maintain a clean and sanitary work area
  • Follow food safety and health regulations
  • Operate kitchen equipment like pizza ovens, grills, and fryers
  • Receive and process customer orders
  • Assist with inventory management
  • Prepare other menu items like wraps, burritos, and bowls

It’s cool to care & we care about our people… a lot.

  • EPIC FITS| Uniforms that are actually cool.
  • CULTURE | That stems from love, is fun, intentional, and gives back to the community and planet.
  • HOLIDAYS | Closed for most holidays, so our peeps can enjoy their peeps.
  • BE YOURSELF | We embrace our coolness and let our true selves shine.
  • PERKS | Option to participate in group health, vision, and dental plans.
  • SHARING IS CARING| Competitive pay and room for growth.
  • MINDFUL GROWTH | Four locations… so far : )

Pre-Req’s:

  • High school diploma or equivalent
  • Previous experience in cooking or culinary arts
  • Knowledge of kitchen equipment and food preparation
  • Strong attention to detail
  • Ability to multitask and manage multiple orders at once
  • Ability to work flexible hours
  • Ability to stand for long periods and work in a fast-paced setting for up to 6 hours daily, or as needed
  • Strong customer service skills
  • Able to lift at least 20 pounds regularly and reach, squat, and bend

Other Duties

  • Adhere to special requests and diet orders
  • Monitor inventory and communicate with a supervisor when stock and supplies are running low
  • Train other cooks in the preparation process
  • Check quality of pizzas before they are served to guests

Diversity, Equity, Inclusion, & Belong (DEIB)

Our intention is to foster an inclusive and open-minded culture, encourage diversity of perspective and thought, and create a chill and equitable space as we grow and evolve, together.

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