Pizza Maker/Cashier

CRUST N CRUNCH – SFU Burnaby Campus is looking for a reliable and experienced Pizza Team Member to join our team.

This position is ideal for someone who has previous experience working in a pizza restaurant, is dependable, works well in a fast-paced environment, and is consistently available Monday to Friday.

Responsibilities

• Prepare and cook pizzas according to CRUST N CRUNCH recipes and standards
• Prepare ingredients, toppings, sauces, and other food items
• Serve pizza by the slice and prepare whole pizza orders
• Provide friendly and efficient customer service
• Handle orders and payments accurately
• Maintain a clean, organized, and food-safe work environment
• Complete opening, daily cleaning, food preparation, and closing duties
• Follow food safety, sanitation, and company procedures
• Assist with catering orders when required

Requirements

• Previous pizza restaurant experience is required
• Experience with pizza preparation, topping, baking, and kitchen operations
• Must be reliable, punctual, and responsible
• Must be available Monday to Friday between 9:00 AM and 8:00 PM
• Must have a valid FoodSafe certificate, or be willing to obtain one before starting employment
• Comfortable working independently and as part of a small team
• Able to work efficiently during busy periods
• Strong attention to cleanliness, food quality, and customer service

Schedule

Monday to Friday: Availability required between 9:00 AM and 8:00 PM

Saturday, Sunday & Statutory Holidays: Restaurant is normally closed. Occasional availability may be requested.

Location

CRUST N CRUNCH – SFU Burnaby Campus
Simon Fraser University, Burnaby, BC

We are looking for someone interested in becoming a dependable part of our SFU team. If you have hands-on pizza experience, take pride in your work, and can commit to a consistent weekday schedule, we would like to hear from you.

Please include your previous pizza restaurant experience when applying.

Pay: $18.25 per hour

Expected hours: 35.0 – 45.0 per week

Experience:

• Pizza: 1 year (required)

Language:

• English (required)

Licence/Certification:

• FoodSafe (required)

Work Location: In person