Bistro Ristoro

Bistro Ristoro is a vibrant dining destination located in the heart of Ottawa’s historic ByWard Market. We are dedicated to the art of traditional food, fostering an authentic Neapolitan Pizza Style. At the core of our kitchen is our Italian High-Heat Dome Oven, where we craft exceptional, artisan pizzas. We are currently looking for a passionate and skilled Pizzaiolo to join our team and uphold our high standards of quality and craft.
Position Summary
As our Pizzaiolo, you will take ownership of the pizza station. You will be responsible for the assembly and baking of our Neapolitan pizzas—from portioning dough to stretching by hand, topping with precision, and mastering the intense heat of our dome oven. The ideal candidate has a deep respect for the Neapolitan tradition, works efficiently under pressure, and communicates beautifully with the rest of the kitchen crew.
Key Responsibilities &amp; Qualifications
Core Responsibilities (do not include preparation of dough)
Portion pizza dough accurately and efficiently daily.
Hand-stretch delicate, high-hydration dough using Traditional Neapolitan techniques (no rolling pins).
Manage and operate our Italian High-Heat Dome Oven, controlling fire and temperature zones for the perfect bake.
Prep fresh, premium toppings and house sauces according to strict recipes and specifications.
Check quality of pizzas and finish them before they are served.
Maintain a clean, organized, and beautifully presented open-kitchen pizza station.
Adhere to restaurant policies and procedures.
Required Qualifications &amp; Skills
Minimum of 1 year of relevant experience working as a Pizzaiolo with Neapolitan-style Pizza.
Demonstrated mastery of high-heat oven management (dome dynamics).
Excellent communication skills to coordinate ticket timing with the kitchen line.
Strong teamwork mindset with a proactive approach to helping colleagues.
Adequate capacity to focus on effective performance in a fast-paced environment.
What We Offer
<ul>
<li>Hourly Wage: $21.00 – $23.00 per hour, depending on experience and ability to manage a fast-paced line and contribute to teamwork, plus percentage of tips.</li>
<li>Location: Work in the energetic, accessible environment of the ByWard Market in downtown Ottawa.</li>
<li>Schedule: Full-time and part-time options available (includes evenings, weekends, and holidays).</li>
<li>Great team environment focused on true culinary craft.</li>
<li>Staff meals provided during shifts and employee dining discounts.</li>
</ul>
How to Apply
If you are a dedicated artisan ready to practically demonstrate your skills at our dome oven, we want to meet you! Please drop off your resume in person at Bistro Ristoro, or email your resume and any photos of your past pizza work to <a href="mailto:vladoristovski@gmail.com" rel="nofollow noopener" target="_blank">vladoristovski@gmail.com</a>.
Pay: $21.00-$23.00 per hour
Expected hours: 15.0 – 40.0 per week
Benefits:
<ul>
<li>Discounted or free food</li>
</ul>
Application question(s):
<ul>
<li>minimum 1 year relevant experience in making Neapolitan style pizza</li>
<li>ability to work independently and to contribute to teamwork in fast paced environment</li>
</ul>
Work Location: In person

Pizzaiollo

Pizzaiollo

This job is no longer available

Talents

Recruiters

About