PM Sushi Cook/White Elephant Hotel

Sushi Cook – LoLa 41 White Elephant Hotel, Aspen, Colorado

About The Role The Sushi Cook is responsible for preparing menu items as requested by customers, stocking and maintaining sushi prep station, and keeping a clean, organized workspace during and after service. This role is essential to delivering the high-quality, globally inspired food items LoLa 41 is known for, in a fast-paced, high-volume environment.

What You’ll Do Prepare food items to standard

Stock and maintain all sushi preparation stations

Ensure kitchen cleanliness and organization during and after service

Follow health, safety, and HACCP standards

Assist in high-volume production while maintaining consistency and quality

Support the BOH team and promote a positive, professional kitchen culture

Flexibility to work varied schedules including nights, weekends, and holidays

Requirements Previous experience with sushi and fresh fish prep preferred

Ability and stamina to lift and carry heavy items routinely

Commitment to work 5–6 days per week

Flexibility and adaptability in scheduling

Knowledge of food prep, cooking and sushi preparation, and kitchen safety protocols

Compensation & Benefits Competitive pay based on experience

Health Insurance

Bus Pass

Housing opportunities available