The Pittsburgh Golf Club
POOL SERVER
Skills
8 months ago
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Important information
Contract type:
Permanent
Salary:
$33,280 – $37,440 / year
Location:
Pittsburgh, PA, USA
Work mode:
Onsite
Published on:
31 August 2026
What they need
The Pittsburgh Golf Club is seeking individuals to provide food and beverage service at a historic, premier country club in the heart of Pittsburgh. Food and beverage product knowledge and experience is helpful but not required. Positive attitude and strong work ethic are essential characteristics of the ideal candidate. Due to the nature of our business, we ask that candidates for the position generally be available to work weekends, evenings and holidays. We offer flexible scheduling for part time positions to accommodate academic or other scheduling constraints. Full time positions require open availability. We are currently offering full-time and part-time employment.
Benefits are available to full-time employees following a company mandatory 90 day probationary period.
Job Requirements
- Positive attitude, efficient and proper communication skills
- Ability to lift moderately heavy boxes and equipment
- Friendly and personable with members and guests
- Working knowledge of ordering information systems
- Stay Member focused and nurture an excellent Member experience
- Comply with all food and beverage regulations
- Work with other employees and associates as a team
- Maintain the highest standards of personal hygiene and uniforms
- Flexibility in work schedule
- Ability to multitask and handle stressful situations
- Ability to work evenings, weekends and holidays
- Must be able to walk and stand for long periods of time
- Must be able to carry heavy trays of food and beverages
Education/Experience
High school diploma is preferred. Food and beverage/bar experience is an asset. The desire to serve in the Hospitality industry is necessary. Relevant Training Certifications a plus.
Job Duties:
- Provide excellent customer service by taking orders, preparing them efficiently, and building a rapport with clientele
- Explain in detail featured menu items
- Keep an eye on patron intoxication levels and respond appropriately
- Maintain a safe work environment
- Clean the bar and the surrounding area of spills and other messes as needed
- Other duties as requested
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