Ballers Philadelphia
Prep-Cook
2 months ago
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Important information
Contract type:
Part time
Location:
Philadelphia, PA, USA
Work mode:
Onsite
Published on:
4 September 2026
What they need
Position: Prep Cook
Location: Ballers Philadelphia, 1325 North Beach Street, Philadelphia, PA 19125
Reports to: Food and Beverage Director
Employment Type: Part-Time (Hourly)
About Ballers
Ballers is the ultimate sports venue where passion for the game meets community spirit. We’re a hub for all things racquet sports, golf, and turf field, featuring state-of-the-art facilities for pickleball, padel, squash, golf, and field sports. Our restaurant and lounge serve both players and local guests. At Ballers, it’s not just about playing the game—it’s about living it.
Who We’re Looking For
Are you detail-oriented, dependable, and passionate about food? We’re looking for someone who:
Works efficiently and consistently in the kitchen.
Can follow recipes and prep instructions accurately.
Is organized, reliable, and maintains a clean workspace.
Takes pride in their role and supports the team however needed.
Has a positive attitude and a strong work ethic.
Job Description
Ballers is seeking a dedicated and hardworking Prep Cook to join our culinary team. As a Prep Cook, you’ll be responsible for preparing ingredients, supporting the kitchen staff, and ensuring food is ready for service. This role is essential to keeping our kitchen running smoothly and maintaining the high standards our guests expect.
Your day-to-day will include:
Washing, chopping, measuring, and preparing ingredients
Following prep lists and recipe guidelines from the kitchen leadership
Assisting with food storage, labeling, and rotation (FIFO)
Maintaining cleanliness and sanitation of prep areas and equipment
Supporting cooks and chefs with basic tasks during service
Alerting kitchen leadership to low inventory or prep needs
Assisting with opening and closing kitchen procedures
Skills & Qualifications
6+ months of kitchen experience preferred (but not required)
Ability to follow directions and standard recipes
Serve Safe certification or willingness to obtain
Strong organizational skills and attention to detail
Ability to stand for long periods and lift up to 50 lbs
Flexibility to work evenings, weekends, and holidays
What We Offer
Competitive hourly wage
A supportive and high-energy kitchen environment
Opportunities for growth into cook or supervisory roles
Employee discounts on food, beverages, and venue services
A chance to be part of a vibrant, sports-focused community
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