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Prep Cook

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Onsite

Prep Cook

Watermark

Prep Cook

23 days ago

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Important information


Contract type:

Permanent

Location:

Indian Harbour, NS, Canada

Work mode:

Onsite

Published on:

28 September 2026

What they need


Overview
Join our dynamic culinary team here at the exciting new restaurant Watermark by the award-winning team here at Oceanstone Nordic spa as a Prep Cook and be the vital force behind creating delicious, high-quality dishes in a fast-paced food service environment.

Duties

  • Prepare ingredients and recipes to the set standard and spec
  • Assist in day-to-day operations and kitchen setup
  • Maintain cleanliness and organization of the prep station, including proper storage of ingredients and supplies
  • Follow food safety protocols diligently to ensure all food handling meets health regulations and company standards
  • Operate kitchen equipment safely and efficiently, including knives, mixers, and other culinary tools
  • Collaborate with team members to ensure timely meal preparation and smooth kitchen operations

Skills

  • Strong background in food preparation, cooking techniques, and kitchen experience within the food industry or restaurant settings
  • Proven knife skills
  • Knowledge of food safety standards and proper sanitation practices to prevent contamination
  • Ability to work quickly under pressure while maintaining attention to detail and quality control
  • Effective communication skills to coordinate with chefs, servers, and other kitchen staff
  • Own transport is needed due to rural ocation

**We cannot at this time support LMIA, AIP or any other type of closed permit, so if you need this please dont apply**

Embark on a rewarding culinary journey where your skills make a real difference! We look forward to hearing from you

Job Types: Full-time, Permanent

Pay: $19.00-$23.00 per hour

Benefits:

  • Dental care
  • Discounted or free food
  • Extended health care
  • On-site gym
  • On-site parking

Work Location: In person

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