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Prep Cook

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Onsite

Prep Cook

Wingstop

Prep Cook

1 month ago

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Important information


Contract type:

Permanent, Temporary, Part time

Salary:

From $20,800 / year

Location:

Baton Rouge, LA, USA

Work mode:

Onsite

Published on:

28 September 2026

What they need


Prep Cook - Immediate Hiring!

Are you passionate about creating delicious dishes in a fast-paced environment? Do you thrive in a collaborative and dynamic kitchen setting?

We are looking for a highly skilled Prep Cook to join our enthusiastic team. As a Prep Cook, you will have the opportunity to learn new skills, work with talented cooks, and be a part of a fun-loving team.

Responsibilities:

  • Prepare ingredients for cooking
  • Assist in cooking and preparing menu items
  • Maintain a clean and organized kitchen
  • Follow food safety procedures

Requirements:

  • Prior experience in a kitchen environment
  • Knowledge of basic cooking techniques
  • Ability to work in a fast-paced setting

Benefits:

  • Opportunity for growth and advancement
  • Learn from experienced Managers
  • Competitive pay

If you are a motivated individual with a passion for cooking, apply now to join our team as a Prep Cook!

We're not in the wing business. We're in the flavor business. It's been our mission to serve the world flavor since we first opened shop in '94, and we're just getting started.
1997 saw the opening of our first franchised Wingstop location, and by 2002 we had served the world one billion wings. It's a flavor that defines us and has made Wingstop one of the fastest-growing brands in the restaurant industry.
Wingstop is the destination when you crave fresh never faked wings, hand-cut seasoned fries, and any of our famous sides. For people who demand flavor in everything they do, there's only Wingstop - because it's more than a meal, it's a flavor experience.

Pay: Starting at $10.00 / hour

Job Type: fulltime, parttime

Education: No education required

Work location: On-site

Baton Rouge. 3384 Government St, Baton Rouge, LA, 70806

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