Prep Cook

Overview

Join our dynamic culinary team as a Prep Cook and be a vital part of creating exceptional dining experiences! In this energetic role, you’ll prepare fresh ingredients, assist with food assembly, and support the kitchen’s smooth operation. Your enthusiasm for food preparation and commitment to food safety will help ensure every dish served is of the highest quality. This position offers a fantastic opportunity to develop your skills in a fast-paced restaurant environment while contributing to a lively and welcoming atmosphere.

Duties

• Prepare ingredients by chopping, slicing, marinating, and portioning to meet daily menu needs
• Undertake basic cooking duties such as reducing sauces, parboiling food etc.
• Prepare simple dishes such as salads, entrées etc
• Assist in assembling dishes according to recipes and presentation standards
• Maintain cleanliness and organization of workstations, utensils, and storage areas
• Follow food safety protocols and proper handling procedures at all times
• Support cooking processes by monitoring timers, temperatures, and cooking stages under supervision
• Restock supplies and ingredients to ensure the kitchen runs efficiently throughout service
• Maintain a clean and orderly kitchen by washing dishes, sanitizing surfaces, taking out trash etc
• Occasionally takes on extra or other duties as required
• Collaborate with team members to ensure timely meal preparation and excellent service delivery

Skills

• Prior food service experience, especially in restaurant or kitchen settings, is highly preferred
• Strong knowledge of food handling safety standards and proper sanitation practices
• Ability to perform food preparation tasks quickly and accurately under pressure
• Familiarity with basic cooking techniques and meal assembly processes
• Excellent attention to detail to ensure consistency in food quality and presentation
• Good communication skills for effective teamwork in a busy environment
• Enthusiasm for learning new culinary skills and advancing within the food industry

Pay: $20.00 per hour

Benefits:

• On-site parking

Work Location: In person