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Prep Cook

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Onsite

Prep Cook

Maui Brewing Company

Prep Cook

Skills

ADP Workforce Now

24 days ago

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Important information


Contract type:

Permanent

Salary:

$37,440 – $39,520 / year

Location:

Kailua, HI, USA

Work mode:

Onsite

Published on:

2 October 2026

What they need


Come live the craft beer way of life with us!

Maui Brewing Co. Kailua is looking for top-notch prep cooks to join our craft 'ohana!

Job Title: Prep Cook

Location: Maui Brewing Co. Kailua

Status: Full-Time or Part-Time

Pay Rate: $18-$19/hour + tips (AND get early access to your wages before payday through DailyPay)

Tips: All kitchen team members also receive tips (service fee - 2% of all food sales) added to their paycheck, adding an additional $1-$3 per hour

Summary of Job Responsibilities:

  • Follow prep lists and recipes with accuracy
  • Maintain a clean and organized work area
  • Follow all food safety and sanitation guidelines
  • Be on time, ready to work, and willing to learn
  • Learn and support other stations as needed

Summary of Qualifications:

  • 6 months to 1 year of of related experience preferred
  • Good time management and attention to detail
  • Positive attitude and ability to follow direction
  • Able to stand, walk, bend, and use hands throughout the shift
  • Comfortable working in hot, cold, and fast-paced environments
  • Follows health & safety standards (cut gloves, non-slip shoes, etc.)
  • Reliable and able to work scheduled shifts

Benefits & Perks:

  • $500 hiring bonus! ($200 after training, $300 after 6 months)
  • Additional $1-$3 per hour in tips (dependent on shift & sales)
  • Early access to wages through DailyPay
  • Employee discount - 50% off food, 50% off 2 alcoholic drinks if eligible, 33% off merchandise
  • $500 Referral bonus
  • Free shift meals while training, then $5 shift meals thereafter
  • Medical/Vision/Dental insurance when working 20+ hours per week - 1.5% of gross income
  • PTO after 1 year

Interested? Apply today!

IMPORTANT: In order work in the State of Hawaii (restaurants/food handling), a TB clearance is necessary upon being hired. If you do not have one, you can now email the Department of Health to get one sent to you or make an appointment at a participating clinic. Please visit https://health.hawaii.gov/tb/ for directions and more information.

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