Prep Cook

Overview

Join our dynamic culinary team as a Prep Cook and be a vital part of delivering delicious, high-quality meals in a fast-paced environment. As a Prep Cook, you will play a key role in ensuring that all food preparation meets safety standards and recipe specifications, supporting the overall kitchen operations with enthusiasm and precision. This position offers an exciting opportunity to develop your culinary skills while contributing to a vibrant food service setting that values teamwork, cleanliness, and food safety.

Responsibilities

• Prepare ingredients by washing, peeling, slicing, chopping, and measuring according to specified recipes and menu requirements.
• Assist in food preparation tasks such as portioning, plating, and assembling dishes to ensure timely service.
• Operate kitchen equipment safely and efficiently, including knives, mixers, slicers, and other culinary tools.
• Maintain cleanliness of workstations, utensils, and equipment by following proper sanitation procedures and cleaning schedules.
• Adhere strictly to food safety standards and food handling protocols to prevent contamination and ensure quality.
• Support menu planning efforts by preparing ingredients needed for daily specials or catering events.
• Communicate effectively with kitchen staff to coordinate meal preparation and ensure smooth kitchen operations.

Experience

• Previous experience in a dietary department or dietary aide role is highly desirable.
• Proven food service experience in restaurants or catering environments demonstrating knowledge of food industry standards.
• Familiarity with culinary techniques such as slicing, knife skills, recipe adherence, and meal preparation.
• Experience operating commercial kitchen equipment safely and efficiently.
• Knowledge of safety standards in production environments and food safety management practices.
• Strong communication skills for effective collaboration with kitchen staff and team members.
• Experience with menu planning, food handling, and catering is a plus for this energetic role.

This paid position offers an engaging environment where your culinary talents will flourish while supporting the creation of nutritious and appealing meals. If you’re passionate about food safety, eager to sharpen your kitchen skills, and thrive in team settings, we invite you to bring your energy and expertise to our vibrant culinary team!

Pay: $12.00 - $13.00 per hour

Benefits:

• Employee discount

Work Location: In person