Julep's New Southern Cuisine
Prep Cook
10 days ago
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Important information
Contract type:
Part time
Salary:
$33,280 – $37,440 / year
Location:
Richmond, VA, USA
Work mode:
Onsite
Published on:
13 October 2026
What they need
Job Overview
Join our dynamic culinary team as a Prep Cook, where your enthusiasm for food and dedication to quality will shine! In this vital role, you will support the kitchen by preparing ingredients, assisting with meal assembly, and maintaining a clean, organized workspace. Your energy and attention to detail will help ensure smooth kitchen operations and exceptional dining experiences. This paid position offers an exciting opportunity to develop your culinary skills while working in a fast-paced, team-oriented environment.
Responsibilities
- Prepare ingredients by washing, peeling, chopping, slicing, and measuring according to recipes and standards
- Operate kitchen equipment safely and efficiently, including knives, mixers, ovens, and food processors
- Follow food safety protocols and handle food items with care to prevent contamination
- Maintain cleanliness of workstations, utensils, and equipment through regular cleaning and sanitizing
- Support the culinary team with meal prep for catering events or daily service needs
- Communicate effectively with kitchen staff to coordinate tasks and ensure timely food production
Requirements
- Familiarity food preparation techniques, and recipe adherence
- Knowledge of safety standards in food production and proper food handling procedures
- Experience operating kitchen equipment such as knives, slicers, mixers, and ovens
- Strong understanding of food safety management practices and sanitation standards
- Excellent communication skills to collaborate seamlessly with kitchen staff
- Ability to stand for extended periods and perform physically demanding tasks in a fast-paced environment
- Culinary or restaurant experience is preferred; catering experience is a plus
Join us as a Prep Cook and be part of a vibrant team committed to delivering delicious meals while honing your culinary expertise!
Pay: $16.00 - $18.00 per hour
Expected hours: 15.0 – 25.0 per week
Work Location: In person
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