Prep Cook

Job Overview

Join our dynamic culinary team as a Prep Cook, where your enthusiasm for food and dedication to quality will shine! In this vital role, you will assist in preparing ingredients, following recipes meticulously, and maintaining a clean and organized kitchen environment. Your energy and attention to detail will help ensure smooth kitchen operations and exceptional meal service. This paid position offers an exciting opportunity to develop your culinary skills while contributing to a vibrant food service environment.

Responsibilities

• Prepare ingredients by washing, peeling, slicing, chopping, and portioning according to recipe specifications
• Assist in assembling dishes and completing meal components in line with menu standards
• Operate kitchen equipment safely and efficiently, including knives, mixers, slicers, and ovens
• Maintain cleanliness of workstations, utensils, and equipment to uphold food safety standards
• Follow food handling procedures diligently to ensure proper storage and prevent cross-contamination
• Support the culinary team in adhering to recipe instructions and presentation guidelines
• Collaborate with kitchen staff to coordinate meal preparation and ensure timely service

Skills

• Experience working in dietary departments or as a dietary aide is highly desirable
• Strong background in food preparation, cooking techniques, and kitchen safety standards
• Knowledge of menu planning, recipe adherence, and meal assembly processes
• Proficiency in operating various kitchen equipment safely and effectively
• Excellent communication skills for effective coordination with kitchen staff
• Familiarity with food safety management practices and proper food handling procedures
• Knife skills including slicing techniques for efficient ingredient preparation
• Previous restaurant or food service experience is a plus, especially in catering or large-scale food production
• Ability to follow detailed instructions accurately while maintaining high standards of cleanliness and safety

Embark on a rewarding culinary journey with us! We are committed to fostering a positive work environment where your skills grow alongside our shared passion for excellent food. This position ensures you gain valuable experience in the food industry while making a meaningful impact on our guests’ dining experience.

Pay: $18.00 - $20.00 per hour

Work Location: In person