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Prep Cooks

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Onsite

Prep Cooks

A Tavola Restaurant & Wine Bar

Prep Cooks

2 months ago

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Important information


Contract type:

Permanent, Part time

Salary:

$27,040 – $41,600 / year

Location:

Metairie, LA, USA

Work mode:

Onsite

Published on:

10 August 2026

What they need


NOW HIRING: PREP COOKS!

Do you take pride in precision, timing, and teamwork in the kitchen? Creole Cuisine Restaurant Concepts is seeking dependable, detail-driven Prep Cooks to join our culinary team. Our prep cooks are the backbone of the kitchen — setting the stage for smooth service and outstanding dishes.

Why Join the Creole Cuisine Family?

  • Medical, Dental, & Vision insurance available
  • Flexible Scheduling
  • Weekly Pay
  • Meal Discounts
  • Opportunity for Career Advancement (30+ locations - We love to promote from within!)

What We’re Looking For:

  • Previous prep cook or kitchen experience preferred (but we’ll train the right person!)
  • Basic knife skills and understanding of kitchen safety and sanitation
  • Ability to take direction and work efficiently in a fast-paced environment
  • Strong work ethic, attention to detail, and reliability
  • Availability for early mornings, evenings, weekends, and holidays

Ready to take your culinary career to the next level?

Apply today to become a Prep Cook with Creole Cuisine Restaurant Concepts!

Boulevard American Bistro is a restaurant concept that was built to meet the community's need for classic American dishes, exceptional service and consistent quality. We're hiring! Join our family and see why we've been voted a Top Workplace 10 years in a row!

Pay: $13.00 - $20.00 / hour

Benefits:

  • Flexible schedule
  • Health insurance
  • Dental insurance
  • Vision insurance
  • Employee discount

Job Type: fulltime, parttime

Education: No education required

Work location: On-site

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