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Prepared Meals Manager

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Onsite

Prepared Meals Manager

New York Butcher Shoppe of Severna Park

Prepared Meals Manager

8 days ago

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Important information


Contract type:

Permanent

Salary:

$15 – $22 / hour

Location:

Severna Park, MD, USA

Work mode:

Onsite

Published on:

16 October 2026

What they need


The New York Butcher Shoppe is a premier, full-service butcher shop offering the finest meats and a wide array of high-quality prepared meals and sides, along with specialty groceries. We pride ourselves on delivering superior customer service and providing our guests with a welcoming, upscale shopping experience- without the late-night restaurant schedule.

The Prepared Meals Manager ensures that every product meets the shop’s high standards for freshness, flavor, consistency, and presentation. This individual leads the prepared foods team by training, coaching, and supporting staff while maintaining a positive and productive work environment.

This role requires a hands-on leader who thrives in a fast-paced environment, maintains strong attention to detail, and is committed to delivering outstanding food and customer service.

Responsibilities

Food Preparation & Quality

Team Leadership

Customer Experience

Inventory & Operations

Safety & Sanitation

Team Collaboration

Qualifications

  • 3–5 years of food preparation experience, including supervisory or management experience.
  • Strong knowledge of kitchen equipment, utensils, and food preparation techniques.
  • Proven leadership ability and experience managing a team.
  • Excellent organizational and multitasking skills.
  • Ability to work efficiently in a fast-paced environment.
  • Strong attention to detail and commitment to quality.
  • Professional demeanor with strong customer service skills.
  • Comfortable working in refrigerated or cold environments when necessary.
  • ServSafe Certification required.

Join us as a Prepared Meals Manager to lead a vibrant team dedicated to delivering exceptional culinary experiences. Your expertise will drive operational success while fostering a welcoming environment for both staff and guests. We value your passion for food service management and look forward to your leadership in creating memorable dining moments!

Pay: $15.00 - $22.00 per hour

Expected hours: 40.0 per week

Benefits:

  • 401(k) matching
  • Employee discount
  • Flexible schedule
  • Paid training

Work Location: In person

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