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Prep/cook

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Onsite

Prep/cook

Fuego Maya Taqueria

Prep/cook

2 months ago

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Important information


Contract type:

Permanent

Salary:

From $27,040 / year

Location:

Coralville, IA, USA

Work mode:

Onsite

Published on:

24 August 2026

What they need


Job Summary

We are seeking a motivated and energetic Prep/Cook to join our dynamic culinary team. In this vital role, you will be responsible for preparing ingredients, assisting with meal assembly, and ensuring the kitchen operates smoothly and efficiently. Your enthusiasm and dedication will help deliver delicious, high-quality meals while maintaining a safe and clean environment. This position offers an excellent opportunity for individuals with culinary experience or food industry background to grow their skills and contribute to a vibrant team committed to excellence.

Responsibilities

  • Prepare ingredients by chopping, slicing, dicing, and portioning according to recipes and safety standards
  • Assist in assembling meals, ensuring proper presentation and adherence to menu specifications
  • Operate kitchen equipment such as ovens, mixers, slicers, and food processors safely and efficiently
  • Follow food safety protocols for handling, storage, and sanitation to maintain a hygienic workspace
  • Support the cooking process by following recipes accurately and maintaining consistency in meal preparation
  • Clean workstations, utensils, equipment, and ensure the kitchen meets cleanliness standards at all times
  • Communicate effectively with kitchen staff to coordinate meal preparation and service flow

Skills

  • Previous dietary department or dietary aide experience preferred; familiarity with menu planning is a plus
  • Strong food preparation skills including slicing techniques, knife skills, and cooking methods
  • Knowledge of food safety management practices and adherence to safety standards in production environments
  • Experience with food handling, meal preparation, catering, and serving in restaurant or food industry settings
  • Ability to operate various kitchen equipment safely and efficiently
  • Excellent communication skills to collaborate with kitchen staff and ensure smooth operations
  • Understanding of recipe adherence, food presentation, and quality control standards

Join us in creating delicious meals while maintaining a safe, clean, and efficient kitchen environment. Your culinary skills and enthusiasm will make a meaningful difference in delivering exceptional dining experiences!

Pay: From $13.00 per hour

Benefits:

  • Employee discount
  • Flexible schedule

Work Location: In person

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