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Prep/Line Cook

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Onsite

Prep/Line Cook

The fox den

Prep/Line Cook

2 months ago

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Important information


Contract type:

Permanent, Part time

Salary:

$37,440 – $52,000 / year

Location:

Woburn, MA, USA

Work mode:

Onsite

Published on:

8 September 2026

What they need


Come join our team in Woburn! At The Fox Den, we are aiming for focus on quality food, craft beer, cocktails and hospitality in our welcoming environment. Our food will be inspired by but not traditional Polish and Portuguese food, we've been popping up at breweries serving Pierogi for the past 9 years as Wild Fox Pierogi. Our craft beer program will heavily focus on New England breweries, highlighting those small breweries you don't see often outside of their own taprooms.

For Prep and Line Cooks, we're looking for day-time prep and evening line cooks for our initial opening, eventually will transition to being open for both lunch and dinner. We are looking for energetic, creative, and positive folks to join our opening team. We are highly focused on Always Making It Better, and would love to bring on staff members who feel like they can have a positive impact on our food service program. Previous kitchen experience is a plus, but we are open to interviewing anyone who is interested. Base pay will depend on previous kitchen experience.

Job Types: Full-time, Part-time

Pay: $18.00 - $25.00 per hour

Benefits:

  • Employee discount

Physical Setting:

  • Casual dining restaurant

Shift:

  • Day shift
  • Evening shift

Experience:

  • Restaurant: 1 year (Required)
  • Professional Kitchen: 1 year (Required)

Work Location: In person

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