Process operator

Production Worker – Cured Meats

We are looking for reliable and hardworking Production Workers to join a busy cured meats processing team in the Rangitikei Region. This is a fast-paced role involving operating machinery, preparing and handling meat products, packing and labelling, completing quality checks, and keeping the production area clean, tidy and safe.

You’ll be working Monday to Thursday, 5:50am to 4:20pm, with overtime opportunities available.

To be successful in this role, you will need to be physically fit and comfortable with repetitive manual handling, have reliable transport to and from work, and be able to work well as part of a team. You must also be able to pass a pre-employment drug test, have a clean Ministry of Justice check and have no ACC history.

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