Product Development Specialist

We are looking for an experienced Food R&D / Product Development Specialist who can take food concepts from the laboratory and kitchen through pilot trials and into commercial manufacturing.

Key Responsibilities

• Develop and improve food products with focus on quality, taste, consistency, and cost-efficient production.
• Conduct laboratory, kitchen, pilot, and production trials.
• Translate formulations and recipes into scalable manufacturing processes.
• Research ingredients, formulations, processing methods, and new product opportunities.
• Troubleshoot production and formulation issues.
• Develop products that meet both quality standards and target production costs.
• Work closely with Production and Quality teams to standardize formulations and processes.
• Prepare formulations, product specifications, costing, and trial reports.

Preferred Qualifications

• Degree in Food Technology, Food Science, Chemistry, or related field.
• Experience in food product development and manufacturing.
• Strong understanding of food ingredients and processing.
• Hands-on R&D and factory trial experience.
• Knowledge of soy, soy protein, and soy-based ingredients/applications is highly preferred.
• Creative, analytical, practical, and able to turn ideas into commercially viable products.

The ideal candidate understands the complete journey:
Research → Formulation → Kitchen/Lab Trial → Pilot → Factory Trial → Costing → Commercial Production.

Pay: From Php25,000.00 per month

Benefits:

• Additional leave
• Company Christmas gift
• Company events
• Employee discount
• Free parking
• Health insurance
• Life insurance
• On-site parking
• Opportunities for promotion
• Paid training
• Pay raise
• Promotion to permanent employee

Work Location: In person