Production Baker

We are looking for a full time production baker to join our commissary kitchen. Come work with us!

Work includes:

• Preparing, packing & organizing orders for our 4 cafes
• What you'll be making: muffin batters, scone mix, cookie dough, bars, loaves, double baked croissants, sauces & syrups
• What you should know about these items: they can be heavy, some require scooping, most are made in large format mixers
• Cleaning required: keeping your space organized and tidy should come naturally, dishes with a commercial dishwasher, doing a full wipe down including floors at the end of every shift

Requirements:

• At least 1-2 years baking experience in a commercial kitchen
• Experience in a production bakery is an asset
• Food Safe certification is required
• Able to lift heavy objects (up to 30 kg)
• Weekday and weekend availability

Ideal Candidates:

• Are great at multitasking
• Have high standards and attention to detail
• Communicate effectively
• Have interest in experimenting with new recipes
• Do not mind some repetitiveness in tasks

We provide:

• $25/hr to start + tips
• Free pastry and sandwich while working, free coffee and tea beverages at anytime
• 1 bag of beans per week to take home
• Bright and spacious kitchen
• $1,000 per year health benefits for employees who work 25 hrs+, available after 90 days of employment

Job Type: Full-time

Pay: From $25.00 per hour

Benefits:

• Casual dress
• Discounted or free food
• Extended health care

Experience:

• baking: 1 year (required)

Work Location: In person