Production Executive

Senior Executive – Production (Warehouse, Packing & Container Loading)

Department

Production / Warehouse / Dispatch

Industry

Onion Dehydration / Food Processing

Reporting To

Production Manager / Warehouse Manager / Plant Head

Experience

4–7 Years of relevant experience in Onion Dehydration, Food Processing, Warehouse, Packing, Dispatch or FMCG/Food Industry. Experience in finished-product packing, warehouse management and container loading is preferred.

Job Purpose

To manage and supervise complete finished-product warehouse operations, starting from packing and storage through to container loading and dispatch, ensuring accurate, safe and timely handling of dehydrated onion products.

Key Responsibilities

• Manage day-to-day finished-product warehouse operations.
• Supervise packing activities of dehydrated onion products.
• Ensure proper packing, weighing, sealing, labeling and identification of finished products.
• Ensure packed products meet defined quality and packing standards.
• Coordinate movement of finished products from Production to Warehouse.
• Ensure proper storage and segregation of finished products.
• Maintain proper warehouse organization and stock discipline.
• Monitor finished-goods inventory and stock movement.
• Coordinate with Production, Quality, Logistics and Dispatch teams.
• Plan and supervise container loading as per dispatch requirements.
• Ensure correct product, quantity, batch and packing material are loaded into the container.
• Verify packing, labeling, batch details and dispatch documentation before loading.
• Ensure proper container inspection and cleanliness before loading.
• Ensure safe and systematic loading of material.
• Allocate work to packing and warehouse workers and monitor their performance.
• Maintain manpower productivity and discipline.
• Ensure FIFO/FEFO practices wherever applicable.
• Maintain records related to packing, finished goods, stock movement and container loading.
• Coordinate with Quality team for product release and dispatch clearance.
• Ensure proper housekeeping, hygiene and safety in warehouse and packing areas.
• Identify and resolve operational issues related to packing, storage and loading.
• Ensure timely completion of container loading and dispatch activities.
• Ensure compliance with GMP, food safety, hygiene, SOP and safety requirements.
• Conduct proper shift handover and communicate pending activities.
• Support continuous improvement in packing efficiency, manpower utilization and warehouse operations.

Required Qualifications

• Diploma / B.E. / B.Tech in Production, Mechanical, Food Technology, Logistics, Supply Chain or relevant discipline.
• 4–7 years of relevant experience in Onion Dehydration / Food Processing / Warehouse / Packing / Dispatch.
• Strong experience in finished-product handling and warehouse operations.
• Experience in container loading and export dispatch will be an advantage.
• Knowledge of packing, weighing, labeling, batch control and inventory handling.
• Strong manpower handling and supervisory skills.
• Good planning, coordination and problem-solving skills.
• Knowledge of GMP, food safety, hygiene and warehouse safety.
• Good communication and documentation skills.
• Willingness to work in shifts.