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Production Manager

Exclusive opportunity

Onsite

Production Manager

Indesso

Production Manager

Skills

JavaTesting & QAPerformance ManagementProcess ImprovementCompliance

1 month ago

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Important information


Contract type:

Permanent

Work mode:

Onsite

Published on:

23 September 2026

What they need


Key Responsibilities

  1. Production Performance Management
  • Manage production planning, execution, and control to achieve targets for quality, quantity, delivery, and machine utilization.
  • Ensure production schedules are effective and optimize production capacity and resources.
  • Lead and motivate the production team to achieve targets and maintain consistent output according to plan.
  1. Quality Assurance & Process Improvement
  • Ensure product quality standards and specifications are consistently achieved in coordination with the Quality function.
  • Analyze production performance to identify root causes, quality issues, and opportunities for improvement.
  • Lead continuous improvement initiatives to enhance production processes and achieve quality targets.
  1. Process Technology & Innovation Management
  • Manage the development and control of production process technology, including process design and new product introduction.
  • Optimize production processes throughout the product life cycle to improve efficiency and quality consistency.
  • Lead and control Operational Qualification (OQ) and Product Qualification (PQ) activities for new installations or processes.
  1. Quality, Food Safety & Compliance
  • Lead the implementation and control of quality and food safety management systems in accordance with applicable standards.
  • Ensure SOPs and operational procedures are consistently implemented across production activities.
  • Drive continuous improvement of management systems in accordance with standards such as FSSC 22000, ISO 14001, and OHSAS 18001.

Requirements

  • Bachelor's degree in Chemical Engineering, Industrial Engineering, Food Technology, Mechanical Engineering or a related field.

  • Having 8–12 years of experience in manufacturing production operations, preferably within the food ingredient industry with experience in thermal processing, including: Emulsion sauce, Water-based sauce, Reactor processes.

  • Proven leadership experience at managerial level in a manufacturing environment.

  • Strong leadership, decision-making, and people management skills.

  • Accountable, and able to build effective relationships with internal and external stakeholders.

  • Strong analytical and problem-solving skills with a continuous improvement mindset.

  • Fluent in English, both written and spoken.

  • Placement in Cileungsi plant, Bogor, West Java

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