PRODUCTION MANAGER

Missions essentielles

As a Production
Manager, you will:

Lead the safe,

efficient, and cost-effective production of high-quality malt, ensuring

customer requirements are met through effective production planning, team

leadership, inventory management, continuous improvement, and strong

operational performance.

Key
Responsibilities

Safety Management

• Champion a zero-harm culture and ensure

  EH&S remains integral to daily operations.

• Take ownership of workplace safety for

  employees, contractors, and visitors.

• Drive continuous improvement in health,

  safety, and environmental performance.

Team Leadership
& Development

• Lead and manage Production and Maintenance

  teams, fostering a positive and engaged culture.

• Oversee recruitment, training, performance

  management, and employee development.

• Ensure clear procedures are documented and

  maintained for effective training.

• Promote strong communication through

  regular team meetings and one-to-one discussions.

Production &
Operational Excellence

• Plan production schedules and achieve

  quality, yield, and efficiency targets.

• Optimize processing parameters in line

  with customer requirements and company standards.

• Manage barley and malt inventories, stock

  movements, and blend control.

• Coordinate with Supply Chain to ensure

  efficient inbound and outbound logistics.

• Maintain GMP compliance and accurate

  inventory management within SAP and MAPPS.

• Support production activities hands-on

  when required.

• Implement forward planning and continuous

  improvement initiatives to maximize plant capability and minimize costs.

Food Safety &
Quality

• Promote and strengthen a food safety

  culture across the plant.

• Ensure compliance with HACCP, Quality,

  Continuous Improvement, and Food Safety requirements.

• Maintain compliance with ISO 14001, ISO

  45001, and ISO 50001 management systems.

Customer &
Stakeholder Management

• Ensure malt is produced and supplied in

  line with customer quality, service, and delivery expectations.

• Build and maintain strong relationships

  with customers.

• Foster positive relationships with union

  delegates and employee representatives.

Financial &
Business Performance

• Monitor and optimize utility consumption,

  production yields, and labor efficiency.

• Support achievement of operational and

  budgetary targets.

• Implement and monitor Boortmalt policies,

  processes, and reporting requirements.

• Ensure accurate stock reconciliations,

  sample submissions, Certificates of Analysis, and management reporting.

KPI Ownership

• Deliver strong performance across:

• • Safety and Zero Harm objectives

  • Production volume and plant capability

    targets

  • First Time Right (FTR) quality

    performance

  • Utility consumption and cost efficiency

  • Fixed and variable cost management

  • BOPEX production benchmarks

  • Employee engagement and culture

Master recherché

Qualifications

• Tertiary qualification in Science,

  Engineering, or a related discipline.

Experience

• Minimum 3 years' experience leading teams

  in a manufacturing environment.

• Understanding of malting operations and

  production techniques.

• Experience within a Food Safety Compliance

  auditing environment.

• Experience in capital plan development and

  execution.

Skills

• Strong leadership and people management

  capabilities.

• Conflict resolution and negotiation

  skills.

• Problem-solving and Root Cause Analysis

  expertise.

• Strong written and verbal communication

  skills in English.

• Intermediate proficiency in Microsoft

  Office Suite.

• Experience working with ERP systems such

  as SAP and MAPPS.

Trésor des Masters of Malt

• An attractive salary and benefits package.

• Opportunities for international career

  development within a

  global organization.

• A flexible, inclusive, and collaborative

  working environment.

• A strong focus on health, wellbeing, and

  employee development.

• The opportunity to work for a company that

  puts people at the

  heart of everything it does.

As Masters of Malt, we

live by our values:

“Strive” - our

ambition is to be the best

maltster that's why every day we commit to challenge ourselves to achieve the

highest level.

“Care” - our strength

is magnificent when

we care for our earth, our colleagues and our business partners. We encourage

trust, respect and treat each other with respect. We believe that Diversity

makes us stronger.

“Inspire” - We adopt a

long-term

orientation delivering sustainable performance through innovation and

digitization, becoming praised Masters of Malt.

“Explore” – thinking

out of the box and

embracing pioneer ideas to become a source of motivation, we like challenging

the status quo to develop full potential.

L'entreprise

Présentation

BOORTMALT is a global malting company with a 3 million tonnes production capacity. The group is present on 5 continents with 27 malting plants. Boortmalt's expertise is widely acknowledged by brewers, distillers, and food industries, who rely on the supply of top-quality barley malts.

The Boortmalt Group is a fully owned subsidiary of the agricultural and agribusiness cooperative Axereal. Our relationship with Axereal, Europe's largest grain cooperative, ensures us access to high-quality barley year-round.