FrieslandCampina (Thailand) PCL.
Production shift supervisor
Skills
13 days ago
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Important information
Contract type:
Permanent
Location:
Samut Prakan, Pak Nam, Mueang Samut Prakan District, Samut Prakan, Thailand
Work mode:
Onsite
Published on:
9 October 2026
What they need
We are seeking a proactive and results-driven Production Shift Supervisor to lead and manage production operations in the Filling & Packing area. The successful candidate will be responsible for ensuring safe, efficient, and high-quality production while driving continuous improvement and team development.
Key Responsibilities
- Lead and supervise Filling & Packing operations to achieve safety, quality, productivity, and cost targets.
- Develop team objectives, work plans, and performance improvement initiatives aligned with business goals.
- Coach, train, and develop operators to enhance skills, performance, and career growth.
- Monitor daily production results and drive corrective actions to improve efficiency and eliminate losses.
- Lead troubleshooting and root cause analysis for production, process, and equipment issues.
- Coordinate with cross-functional teams to resolve operational challenges and ensure smooth production flow.
- Conduct regular audits, quality checks, equipment inspections, and shopfloor observations to ensure compliance with company standards.
- Review production KPIs and present performance updates, improvement actions, and gap analysis to management.
- Manage manpower planning, including operators and contractors, to ensure adequate staffing and optimize overtime costs.
- Ensure all team members understand and follow work instructions, operating standards, and safety requirements.
- Act as a role model in leadership, operational discipline, and continuous improvement culture.
Equipment & Process Ownership
Lead fix root cause.
Continually reduce the equipment/DMS losses (such as touch, B/D, quality failures).
To be the expert of equipment.
Preferred Qualifications
- Bachelor's Degree in Engineering, Industrial Technology, Food Science, or related fields.
- Minimum 3-5 years of experience in manufacturing operations with supervisory experience.
- Strong leadership, coaching, and problem-solving skills.
- Experience in FMCG, Food & Beverage, Dairy, or high-speed manufacturing environments is an advantage.
- Knowledge of TPM, Continuous Improvement, Lean Manufacturing, GMP, HACCP, or Quality Systems is preferred.
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