Pub Manager

Job Overview

We are seeking a dynamic and energetic Pub Manager to lead the day-to-day operations of our lively pub environment. In this role, you will be the driving force behind delivering exceptional hospitality experiences, managing a talented team, and ensuring smooth service from food preparation to customer engagement. Your leadership will foster a vibrant atmosphere where guests feel welcomed, valued, and eager to return. This position offers an exciting opportunity for a passionate hospitality professional to showcase their culinary skills, team management expertise, and love for creating memorable moments.

Responsibilities

• Oversee all aspects of pub operations, including food and beverage service, ensuring high standards of quality and cleanliness.
• Manage and supervise staff members, including bartenders, servers, kitchen staff, and support personnel, fostering a positive team environment.
• Coordinate food preparation and cooking processes to deliver delicious dishes efficiently while maintaining food safety standards.
• Lead bar operations by supervising bartenders, ensuring proper drink mixing, presentation, and responsible alcohol service.
• Implement training programs on food safety, hygiene practices, and customer service to enhance team performance.
• Monitor inventory levels for food, beverages, and supplies; place orders as needed to maintain optimal stock levels.
• Handle customer inquiries, resolve complaints promptly, and ensure guests leave satisfied with their experience.

Qualifications

• Proven supervising experience in hospitality settings such as pubs, restaurants, or hotels.
• Strong background in food preparation, cooking, bartending, and serving roles with culinary experience preferred.
• Demonstrated leadership skills with the ability to manage a diverse team effectively.
• Knowledge of food safety regulations and best practices in food production and kitchen operations.
• Experience with hospitality management systems or point-of-sale (POS) technology is advantageous.
• Excellent communication skills coupled with a passion for delivering outstanding customer service.
• Familiarity with barista experience or beverage crafting is a plus but not required.

Join us as our Pub Manager and lead a vibrant team dedicated to creating memorable experiences through exceptional service and culinary excellence!

Pay: £32,500.00-£42,500.00 per year

Benefits:

• Company pension
• Employee discount
• Free parking
• On-site parking

Work Location: In person