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Pub Supervisor

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Onsite

Pub Supervisor

THE ANCHOR INN

Pub Supervisor

Skills

Compliance

11 days ago

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Important information


Contract type:

Permanent

Location:

South Benfleet, Benfleet SS7, UK

Work mode:

Onsite

Published on:

13 October 2026

What they need


Job Summary

We are seeking an energetic and dedicated Pub Supervisor to lead our vibrant team and ensure an exceptional experience for our guests. In this role, you will oversee daily operations, manage staff, and uphold the highest standards of food safety, hospitality, and service quality. You will inspire a lively atmosphere where customers feel welcomed, valued, and eager to return. This position offers an exciting opportunity for individuals passionate about food, drinks, and creating memorable social environments.

Responsibilities

  • Supervise daily pub operations, ensuring smooth service and efficient workflow
  • Lead and motivate a team of bartenders, servers, kitchen staff, and support personnel
  • Oversee food preparation and cooking processes to maintain quality standards
  • Manage bar service including bartending duties, drink mixing, and customer engagement
  • Ensure compliance with food safety regulations and proper food production procedures
  • Coordinate with kitchen staff to deliver timely food service and handle special requests
  • Maintain a lively yet organized environment by supervising serving activities and resolving guest concerns promptly

Experience

  • Proven supervising experience in a hospitality setting, preferably in pubs or restaurants
  • Personal Licence Holder qualification.
  • Strong background in food preparation, cooking, and bar service including bartending skills
  • Knowledge of food safety standards and food production processes
  • Familiarity with hospitality operations including serving, culinary practices, and barista experience is a plus
  • Demonstrated leadership abilities with excellent communication skills
  • Previous experience in kitchen or restaurant environments is highly desirableJoin us to lead a dynamic team where your passion for hospitality and expertise in food and beverage service will shine!

Pay: £25,420.00-£52,220.00 per year

Work Location: In person

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