Purchasing Executive

• Develop policies and procedure for the operation of procurement activities.
• Daily monitor palm oil prices for management update
• Responsible for daily purchasing operations, price negotiation and sourcing.
• Ensure that all goods are purchased accordingly to required specifications.
• Prepare, generate, issue and update purchasing orders (PO), Quotations, etc
• Plan, source and develop new suppliers / vendors (local and overseas).
• Liaise with supplier to ensure all related documents required for FSSC 22000, HALAL, HACCP and GMP etc are obtained in a timely manner
• Keep track of supplier's performance for periodical review.

QUALIFICATIONS

• Candidate must possess at least a Bachelor's Degree in Food Technologist, Management or equivalent
• Possesses at least 3 to 5 year(s) of working experience in the related field
• Preferably a person who specializing in food industry
• Exposure to FSSC 22000, HALAL, HACCP and GMP would be an advantage