QA Specialist

• Bachelor's degree in Food Technology, Food Science, Biology, Chemistry, Microbiology, or any related field.
• At least 1–2 years of experience in quality assurance or quality control, preferably in the food industry.
• Knowledge of food safety, sanitation, quality control procedures, and product inspection.
• Familiarity with Good Manufacturing Practices (GMP), HACCP, and relevant food safety standards is an advantage.
• Knowledge of quality documentation, inspection procedures, and corrective action processes.
• Proficient in Microsoft Office applications, particularly Excel and Word.
• Strong attention to detail, analytical thinking, and problem-solving skills.
• Good communication and coordination skills.
• Willingness to conduct inspections and work in warehouse, production, or storage environments as required.

Pay: Php23,437.50 - Php30,437.50 per month

Benefits:

• Promotion to permanent employee

Work Location: In person