QA Supervisor

Job Summary:

Plan, lead and organize the activities of the Quality Assurance functions: process management, analyses, regulatory compliance and warehousing – Main Warehouse to Depot within the plant to assure all raw materials and products are produced within required quality, food safety, product specification and regulatory requirement. Monitor equipment/instrument allocated for analyses activities. Directs, controls and supervise all the Plant Operations product quality, food safety, product specification requirement. Effectively and efficiently implement Quality Control programs and support the objective of providing products consistently meeting standards and specifications for quality, food safety and the over-all quality management systems.

Job Specifications:

• Bachelor of Science Degree in Chemistry or other related course
• Knowledge in Food Science and Technology, including Food Engineering, Chemistry, Microbiology and other relevant analytical techniques.
• Preferably has experience in implementing GMP, HACCP and Food Safety program in a food plant environment.
• Adept with Lab equipment and testing within the manufacturing environment
• Preferably with experience in Canning and Meat Processing operations.
• Minimum 2 years’ experience in the food manufacturing quality assurance function to include quality supervision experience and/or training
• Minimum 5 years’ experience in supervisory
• Knowledge of microbial and aseptic techniques.
• Skilled in Laboratory Analysis (Micro and Physico-Chemical)

Pay: Php20,000.00 - Php29,000.00 per month

Work Location: In person