QA Tech (Walkers)

Job Function: To ensure that the products that the company produces meet the quality, safety, and legal requirements. Main duties and responsibilities:

• Under general direction, plan and organize daily activity of assigned area.
• Follow through on set processes and procedures to ensure compliance with good manufacturing practices (GMP), food safety, FDA, USDA requirements.
• Ensure that the work descriptions are followed.
• Responsible for monitoring, evaluating, and reporting qualitative and quantitative results of products including alerting out of compliance results.
• Assist on administering Company's quality program which may include Sensory evaluation, maintain sample retain library, internal audits, customer complaint, conduct environmental sampling, label review among others.
• Participate in raw materials, finished goods hold/release.
• Maintain production records, including storage and organization.
• Identify unsafe conditions/behaviors and take action to resolve.
• Perform post-cleaning and sanitation inspections.
• Perform other duties and tasks as assigned. Qualifications:
• Bachelor's degree or associate in science food science preferred or equivalent experience of Minimum of two years of related work experience.
• Minimum two years of work experience in food industry.
• Knowledge of food safety industry practices and standards.
• Strong knowledge of computer applications (Microsoft Word, Excel, Power Point)
• Spanish is a plus but no required. Physical Demands and Work Environment:
• Able to adjust the schedule as needed.
• Lifting and bending as needed. Exposure to cool/cold environment. *EOE