QC Tech

Description PAFCO is a $700MM+ global seafood manufacturing company with 50+ years of success. Our business is built on trust which has allowed both our company and our customers to succeed together. Learn more about the company at www.pafco.net . Job Summary : Responsible for monitoring production processes and finished products to ensure compliance with food safety, quality, and company standards.

Key Responsibilities

• Inspect raw materials, production lines, and finished products for quality and specification compliance.
• Monitor and document HACCP, GMP, SOP, and sanitation requirements.
• Perform pre-operational inspections, ATP/environmental swabbing, and temperature checks.
• Identify quality or food-safety deviations and communicate issues to QA/QC and production teams.
• Complete QC records, corrective actions, calibration checks, and traceability documentation.
• Assist with internal audits, inspections, mock recalls, and continuous improvement activities.
• Maintain a clean, safe, and compliant production environment.

Qualifications Qualifications:

• Experience in quality control, food manufacturing, or seafood processing preferred.
• Knowledge of HACCP, GMPs, sanitation, and food-safety practices.
• Strong attention to detail and documentation skills.
• Ability to work in a fast-paced production environment.
• Basic computer skills, including Microsoft Excel and Word.
• Strong communication and problem-solving skills.
• Bilingual English/Spanish is a plus.

Benefits

• Medical insurance
• Dental insurance
• Vision insurance
• Life insurance
• Disability insurance
• Paid vacation leave
• 401k with employee matching

Employment Eligibility

• PAFCO does not offer sponsorship for this position