QSR - Supervisor

Job Overview

Join our dynamic team as a QSR (Quick Service Restaurant) Supervisor and lead the charge in delivering exceptional food service experiences! In this energetic role, you will oversee daily restaurant operations, ensure food quality and safety standards are met, and motivate your team to excel. Your leadership will create a lively, welcoming environment where customers feel valued and staff are empowered to perform at their best. This position offers an exciting opportunity to develop your management skills while contributing to a fast-paced, customer-focused food industry setting.

Responsibilities

• Supervise daily restaurant operations, ensuring smooth service flow and adherence to company standards
• Lead and motivate team members in food preparation, cooking, serving, and food handling activities
• Oversee cash handling procedures using Micros POS systems and ensure accuracy in transactions
• Manage team schedules, interview potential new hires, and support onboarding processes
• Maintain high standards of food safety, cleanliness, and hygiene in compliance with health regulations
• Provide excellent customer service by addressing guest inquiries and resolving issues promptly
• Monitor inventory levels, assist with food ordering, and ensure proper food storage practices

Skills

• Proven supervising experience in a fast-paced food service or restaurant environment
• Strong knowledge of food preparation techniques, cooking methods, and food safety protocols
• Familiarity with POS systems such as Micros POS for transactions and reporting
• Excellent leadership skills with the ability to manage teams effectively and foster a positive work environment
• Experience in restaurant management, including scheduling, training, and performance management
• Exceptional customer service skills with a focus on guest satisfaction
• Knowledge of food handling procedures and hospitality industry standards
• Ability to multitask efficiently in high-pressure situations while maintaining attention to detail
• Previous experience with kitchen operations, bartending, barista work or hotel/hospitality roles is a plus

This role is ideal for motivated individuals passionate about the food industry who thrive on leading teams and creating memorable dining experiences. Join us to be part of a lively environment where your leadership makes a difference every day!

Pay: $42,000.00 per year

Benefits:

• Discounted or free food
• Flexible schedule
• On-site parking
• Store discount

Experience:

• Quick service & fast food restaurant: 1 year (preferred)

Licence/Certification:

• G (required)
• Safe Food Handlers (required)

Work Location: In person