Qualified Baker or Apprentice Baker

About us

PANERAMA PTY LTD, Bakers Delight Sturt Mall is a dedicated bakery operation committed to producing high-quality baked goods for our local community in Wagga Wagga. We pride ourselves on traditional baking techniques combined with modern practices to create exceptional products that our customers love. Our team is passionate about the craft of baking and maintaining the highest standards of quality and hygiene in everything we produce.

About the role

We are seeking a Qualified Baker or Apprentice Baker to join our team at our Wagga Wagga location on a full-time basis. This is an exciting opportunity to work in a professional bakery environment where you will contribute to the production of fresh, quality baked goods. Whether you are a fully qualified baker looking to advance your career or an apprentice eager to develop your skills in the baking trade, this role offers the chance to work with experienced bakers and hone your craft in a busy, rewarding environment.

Key responsibilities

• Prepare and bake a variety of bread, pastries, cakes and other baked products according to established recipes and quality standards
• Measure and mix ingredients using both traditional methods and modern baking equipment
• Monitor dough fermentation and baking times to ensure consistent product quality
• Maintain strict food safety and hygiene standards in the bakery workspace
• Operate and maintain bakery equipment including ovens, mixers, proofing cabinets and other specialised tools
• Assist with stock management and ordering of baking ingredients and supplies
• Collaborate with team members to meet daily production targets and deadlines
• Ensure the bakery workspace is kept clean and organised at all times
• Support packaging and presentation of finished products for retail display
• Follow all health and safety regulations and company policies

What we're looking for

• A Certificate III in Baking or equivalent qualification (for qualified baker positions), or active participation in an apprenticeship programme (for apprentice positions)
• Sound knowledge of baking principles, ingredients, techniques and product specifications
• Demonstrated ability to follow recipes accurately and maintain consistent quality standards
• Strong understanding of food safety, hygiene and health and safety regulations
• Proficiency in using standard bakery equipment safely and effectively
• Excellent attention to detail and ability to work accurately under time pressure
• Physical capability to perform the demands of the role, including standing for extended periods, lifting heavy items and working in a warm environment
• Strong teamwork and communication skills with the ability to collaborate effectively with colleagues
• Reliability and punctuality with a commitment to professional standards
• A genuine passion for baking and commitment to producing high-quality products
• Prior experience in a commercial bakery environment is advantageous

What we offer

• Full-time employment in a professional and supportive bakery environment
• Competitive remuneration package commensurate with experience and qualifications
• Opportunities for skills development and advancement within the baking trade
• Mentorship from experienced bakers and opportunities to learn new techniques
• A team-focused workplace culture that values craftsmanship and quality
• Access to ongoing industry training and professional development
• Flexible working arrangements where possible to support work-life balance
• A stable, rewarding career in a skilled trade with long-term prospects

Ready to apply?

If you are an enthusiastic baker or apprentice baker seeking a full-time opportunity in a quality bakery environment, we would love to hear from you. Please submit your application including your resume, qualifications and a brief cover letter explaining your interest in joining PANERAMA PTY LTD.