Quality Assurance Manager - Restaurant Operations

About Cebu Golden Restaurant Inc.:

Our story began in 1982 as a cozy corner in Cebuano homes. With your support, we have expanded nationwide, weathered challenges, including the pandemic, emerging stronger and more resilient than ever.For decades, we have symbolized Filipino celebrations. Now, as we move forward, we are diligently working on our recipes, preserving the old traditions while incorporating new ideas. In order to appeal to a diverse range of patrons, Cebu Golden Restaurant Incorporated (CGRI), the mother brand, introduces new and revamped restaurant ventures—Hukad Everyday Filipino, Hukad Kafe, Balay sa Busay, An'dale, Asian Noms, Golden Cowrie Binisaya—and more coming soon.

These exciting additions further enhance our commitment to providing unique dining experiences that cater to various tastes and preferences.

JOIN OUR TEAM AS A QUALITY ASSURANCE MANAGER!

Job Responsibilities:

• Develop and implement food safety and quality standards, ensuring compliance with regulatory and customer requirements.
• Lead internal and external audits, manage corrective actions, and maintain accurate documentation and records.
• Monitor store operations and analyze data to drive continuous quality improvements.
• Train, supervise, and motivate employees to perform tasks efficiently and safely.
• Communicate quality issues and solutions across departments and stay current with food safety regulations and industry trends.
• Other tasks that may be requested from time to time

What We Offer:

• 13th-month pay
• Paid training and continuous learning opportunities
• Employee perks such as discounts, company events, and on-site parking
• Clear promotion paths with opportunities for career growth.

Job Type:

• Full-time, Permanent

Benefits:

• Company Christmas gift
• Company events
• Employee discount
• On-site parking
• Opportunities for promotion
• Paid training
• Pay raise
• Promotion to permanent employee

Schedule:

• 8-hour shift

Work Location: In person