Quality Control Inspector

Job Descriptions:

* Perform incoming inspections for all incoming materials by confirming specifications
* Approve in-process production by confirming required specifications and perform hygiene monitoring
* Perform finished goods/ outgoing inspections and ensure the consistency of product quality
* Overseeing operation process
* Establish and execute quality control processes & developing standard operating procedures (SOPs) for operation
* Document and update inspection results by completing reports and logs
* Keep measurement equipment operating by following operating instructions and calling for repairs and calibration
* Resolve quality-related issues in a timely manner & responsive for updating the Inspections Report
* Communicate the results of inspections and put forward corrective suggestions
* Write reports to document deficiencies and errors of products
* Ensure the employees are following all Food Safety and worker safety practices
* Collect product samples for product development, lab retains and the laboratory when directed
* Perform physicochemical and microbiology analysis in in-house laboratory, upkeep of updated test reports regularly
* All other duties as assigned by the Superior.

 Qualifications:

* Candidate must possess at least Diploma/Degree in Food analysis/technology, Science or any related field.
* Required language(s): Bahasa Malaysia, English.
* Preferably candidate with experience in lab/QC.
* Good knowledge of Food Safety System (FSSC 22000, ISO 22000 HALAL, HACCP, etc) and discipline and highly driven, work under pressure and deadline-oriented environment
* Upkeep of COA, Product Specification, TDS, SDS and other food safety/quality related programs