Elite Talent Placement
QUALITY SUPERVISOR(FMCG)
Skills
11 days ago
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Important information
Contract type:
Permanent
Location:
Lagos, Nigeria
Work mode:
Onsite
Published on:
15 October 2026
What they need
JOB DESCRIPTION: QUALITY SUPERVISOR(FMCG)
Department: Quality Assurance and Control
Location: Lagos, Nigeria
Reports To: Quality Manager
Direct Reports: QC Inspectors and Laboratory Analysts
Employment Type: Full-Time, Permanent
Salary: NGN 200k to 400k
Job Summary
The Quality Supervisor will oversee daily quality control activities across production, ensuring that raw materials, packaging, in-process, and finished products meet established quality standards. The role is also responsible for enforcing Good Manufacturing Practices (GMP), HACCP, and food safety requirements.
Key Responsibilities
Supervise product inspections, sampling, and laboratory testing across all production stages.
Verify incoming raw materials and packaging against approved specifications.
Review test results, batch records, and finished product quality before release.
Conduct GMP, hygiene, sanitation, and food safety inspections across production and storage areas.
Monitor HACCP critical control points and ensure proper documentation.
Identify and isolate non-conforming materials or products and report significant issues to the Quality Manager.
Investigate quality deviations and customer complaints, conduct root-cause analysis, and follow up on corrective actions.
Supervise, train, and allocate duties to QC inspectors and laboratory analysts.
Ensure laboratory equipment is properly maintained and calibrated and quality records are accurate and up to date.
Prepare quality reports covering product rejects, rework, complaints, and compliance.
Enforce factory and laboratory safety procedures, including proper use of PPE and chemicals.
Qualifications and Experience
B.Sc. or HND in Food Science and Technology, Microbiology, Biochemistry, Chemistry, or a related field.
3–5 years of quality assurance or quality control experience in food or FMCG manufacturing, including at least one year in a supervisory role.
Good knowledge of GMP, HACCP, food safety standards, and NAFDAC requirements.
HACCP or food safety certification is an advantage.
Required Skills and Competencies
Practical knowledge of laboratory testing methods and quality control tools.
Strong attention to detail and documentation.
Team supervision and cross-functional communication.
Analytical thinking, problem-solving, and sound judgement.
Proficiency in Microsoft Excel and Word.
Ability to enforce quality standards in a fast-paced manufacturing environment.
Apply here: [email protected]
ONLY APPLY IF YOU HAVE THE REQUIRED EXPERIENCE
Pay: ₦200,000.00 - ₦400,000.00 per month
Work Location: In person
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