BreadTalk Pte Ltd
R&D Bread Chef
Skills
1 month ago
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Important information
Contract type:
Permanent
Work mode:
Onsite
Published on:
24 September 2026
What they need
Bread Chef in Research & Development
Job Description:
The Bread Chef is responsible for developing new products, recipes, and planning the entire process from preparation to delivery. He/She will oversee the preparation of bread and pastry items while maintaining costs and ensuring quality of products. He/She supervises, trains and develops central kitchen staff. He/She ensures that the staff delivers consistency in products.
1) Product Development & Innovation
- Create and test new bread and bakery concepts aligned with brand strategy and market trends.
- Formulate recipes for bench-top testing, pilot production, and full-scale manufacturing.
- Experiment with ingredients, techniques, and technology to improve taste, texture, shelf life, and appearance.
- Develop seasonal, limited-time, and core menu items
2) Research & Trend Analysis
- Conduct market research on bread trends, flavors, textures, equipment, and consumer preferences.
- Evaluate new ingredients and suppliers; stay updated on industry innovations and food science advancements.
3) Technical & Production Support
- Work with Quality Assurance to ensure food safety, regulatory compliance, and consistent standards.
- Training Central kitchen staff on the production and recipe of new products Design and develop bread recipes.
4) Operational & Business Management
- Manage cost and quality controls throughout the development and production process.
- Present product prototypes, costing, and technical findings to leadership and stakeholders
- Work closely with cross-functional teams such as Operations, QA, Purchasing, and Marketing to ensure successful product launches.
Job Requirement:
- Minimum 2–3 years of professional bakery experience
- Deep expertise in a wide range of baking techniques for both bread and pastry.
- Exceptional communication and interpersonal skills, with a passion for teaching and sharing knowledge.
- Strong organizational skills and the ability to manage multiple tasks effectively in a fast-paced environment.
- Team Player with professional attitude
- Presents a positive and professional attitude at all times
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