Regional Nutritional Manager (South)

Job Responsibilities:

• Connect with his/her team members to discuss and make business decisions on daily basis.
• Responsible for monitoring both internal and external KPIs.
• Works closely with the Medical Marketer on on-ground activations and with the SFE Lead on business analytics.
• Maintains awareness of the COE and FC Do's and Don'ts in daily operations.

Job Requirements:

• A degree in any discipline is required; a background in nutrition or dietetics would be an added advantage.
• A minimum of 2 years of people leadership experience is required.
• You are passionate about delivering brand messages to healthcare professionals (HCPs) to drive Top-of-Mind Recommendations.
• You are customer-focused and able to act with speed and decisiveness to achieve the best results.
• You take responsibility for your work and continuously seek new opportunities to make a positive impact.