Research And Development Specialist

About us:

PT Shunda Flavor Nusantara is a leading innovator in the food technology and safety sector, dedicated to developing cutting-edge flavour solutions for the food and beverage industry. We are committed to combining scientific excellence with culinary creativity to deliver premium flavour experiences to our clients across the region. Our company values innovation, sustainability and the pursuit of excellence in everything we do, making us a trusted partner for businesses seeking to enhance their product offerings.

About the role:

PT Shunda Flavor Nusantara is seeking a talented Beverage R&D Engineer to join our innovation team on a full-time basis in Central Jakarta . This role is pivotal to our company's mission of developing cutting-edge beverage products that meet consumer demands and regulatory standards. As a Beverage R&D Engineer, you will be at the forefront of product development, formulation, and quality assurance, driving innovation and excellence across our beverage portfolio. This position offers a unique opportunity to shape the future of our product lines whilst working with state-of-the-art food technology and safety protocols.

Key responsibilities:

• New Product R&D: Responsible for the conceptual design, formula development, flavor profiling, stability testing, and cost estimation of new beverage products (e.g., fruit juices, tea drinks, plant-based beverages);
• Technical Problem-Solving: Resolve technical challenges encountered during the experimental and scale-up production phases—such as stability, mouthfeel, and flavor authenticity—and optimize existing product formulas and production processes;
• Production Support: Assist with pilot-scale validation and trial production of new products; establish production process parameters and standards; and provide technical support to the production department to ensure the successful transition of R&D outcomes;
• Cross-functional Collaboration: Work closely with marketing, supply chain, production, and sales departments to drive the high-quality completion of R&D projects.
• Develop and formulate new beverage products, including soft drinks, juices, functional beverages and ready-to-drink solutions

Requirements:

• Bachelor’s degree or higher in a food-related discipline; 2+ years of R&D experience in the beverage industry; preference given to candidates who have led or played a core role in the successful launch of beverage products;
• Proficient in beverage formula design, sensory evaluation methods, and stability testing;
• Familiar with beverage production equipment (e.g., homogenizers, UHT systems), process workflows, and quality management systems (e.g., HACCP/ISO);
• Knowledgeable about the application of food additives, flavor blending techniques, and relevant national regulations and standards for food and beverages;
• Possesses excellent innovation, analytical problem-solving, project management, and communication/coordination skills, along with keen insight into market trends Bachelor's degree in Food Science, Food Technology, Chemical Engineering, or a closely related discipline
• Proficiency in English is required , can speak Mandarin is an advantage

If you are a talented and experienced Beverage R&D Engineer looking for an exciting opportunity to make a meaningful impact in the food technology sector, we would love to hear from you. Please submit your CV/resume, a cover letter outlining your relevant experience and qualifications, and any applicable professional certifications or references. Join PT Shunda Flavor Nusantara and become part of a dynamic and innovative team dedicated to shaping the future of flavor innovation and food technology.