Rose in Bloom

Job Overview
We are seeking an energetic and dedicated Restaurant and Bar Manager to lead our dynamic hospitality team. In this pivotal role, you will oversee daily operations of the restaurant and bar, ensuring exceptional service, high-quality food and beverage offerings, and a welcoming atmosphere for all guests. Your leadership will drive team performance, uphold food safety standards, and foster a vibrant environment that encourages teamwork and guest satisfaction. This is an exciting opportunity for a motivated professional passionate about hospitality to make a meaningful impact in a fast-paced setting.
Responsibilities
<ul>
<li>Supervise daily restaurant and bar operations, ensuring smooth service flow and adherence to company standards</li>
<li>Lead, motivate, and manage a diverse team of staff including servers, bartenders, cooks, and support personnel</li>
<li>Oversee food preparation and cooking processes to maintain quality, presentation, and safety standards</li>
<li>Manage bar operations including bartending duties, beverage inventory, and cocktail creation to enhance guest experience</li>
<li>Ensure compliance with food safety regulations and proper food production procedures at all times</li>
<li>Train staff on hospitality best practices, serving techniques, and safety protocols to promote a positive work environment</li>
<li>Monitor guest feedback actively, address concerns promptly, and implement improvements to elevate customer satisfaction</li>
</ul>
Qualifications
<ul>
<li>Proven supervising experience in restaurant or hospitality settings with strong team management skills</li>
<li>Extensive restaurant experience with knowledge of food preparation, cooking techniques, and food safety standards</li>
<li>Barista or bartending experience with proficiency in mixology and beverage service</li>
<li>Familiarity with culinary practices, food production processes, and kitchen operations</li>
<li>Leadership qualities with the ability to motivate staff and foster a collaborative team environment</li>
<li>Excellent communication skills combined with a passion for delivering outstanding hospitality experiences</li>
<li>Knowledge of hotel or hospitality industry standards is a plus but not required</li>
</ul>
Join us in creating memorable dining experiences by leading our talented team! We value energetic professionals committed to excellence in hospitality. All roles are paid positions designed to support your growth within our vibrant community.
Pay: £30,000.00-£40,000.00 per year
Benefits:
<ul>
<li>Discounted or free food</li>
<li>On-site parking</li>
</ul>
Work Location: In person

Restaurant and Bar Manager

Restaurant and Bar Manager

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