Horizon Bay Resort
Restaurant Captain
Skills
1 month ago
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Important information
Contract type:
Permanent
Location:
Kerala, India
Work mode:
Onsite
Published on:
12 September 2026
What they need
Job Title
Restaurant Captain
Location -Horizon Bay Resort, Poovar, Kerala
Job Type Full-time
About the Role
We are looking for a professional and customer-focused Restaurant Captain to supervise daily restaurant operations, lead the service team, and ensure every guest receives an exceptional dining experience.
Key Roles & Responsibilities
Supervise the daily operations of the restaurant and service team.
Assign duties and monitor the performance of service staff.
Ensure prompt, courteous, and professional food and beverage service.
Coordinate with the kitchen to ensure timely order preparation and service.
Handle guest requests, complaints, and feedback professionally.
Maintain restaurant cleanliness, table setup, and service standards.
Train and motivate team members to deliver excellent hospitality.
Monitor staff grooming, attendance, and discipline.
Ensure compliance with food Customised pre-screening safety, hygiene, and sanitation standards.
Assist in planning buffet setups, banquets, and special events.
Maintain inventory of restaurant supplies, cutlery, crockery, and service equipment.
Support upselling of menu items and promotional offers to enhance guest satisfaction and revenue.
Prepare daily service reports and communicate operational updates to management.
Requirements
2–5 years of experience in a hotel, resort, or fine-dining restaurant.
Strong leadership and team management skills.
Excellent communication and guest relation skills.
Knowledge of restaurant service standards and food & beverage operations.
Ability to work flexible shifts, weekends, and holidays.
Basic computer knowledge and familiarity with POS systems is preferred.
Benefits
- Competitive salary based on experience.
- Accommodation and meals provided.
- Career growth opportunities.
- Friendly and professional work environment.
Apply now and become part of the Horizon Bay Resort team, where great food creates memorable guest experiences.
Apply Now
Email your CV to
Send your CV via WhatsApp (Messages Only): +91 92929 87059
Please do not call.
Only shortlisted candidates will be contacted within 3 days of receiving their application.
Pay: ₹15,000.00 - ₹25,000.00 per month
Benefits:
- Flexible schedule
- Food provided
- Paid sick time
Work Location: In person
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