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Restaurant Crew Member

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Onsite

Restaurant Crew Member

G.Griffin Wine & Spirits

Restaurant Crew Member

1 month ago

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Important information


Contract type:

Temporary, Part time

Salary:

$31,200 – $41,600 / year

Location:

Bronxville, NY 10708, USA

Work mode:

Onsite

Published on:

30 September 2026

What they need


Overview

We are seeking a dedicated Restaurant Crew Member to join our dynamic food service team. In this role, you will be the frontline ambassador of our establishment, delivering exceptional customer service while efficiently handling food preparation, cashiering, and restaurant operations. The ideal candidate will possess a strong work ethic, excellent communication skills, and a passion for providing memorable dining experiences. This position offers an opportunity to develop valuable skills in the food industry within a fast-paced, team-oriented environment.

Duties

  • Greet customers warmly and assist with their ordering process using POS systems such as Aloha POS or Micros POS.
  • Operate cash registers accurately, handle cash and card transactions, and manage cash handling procedures.
  • Maintain cleanliness and sanitation standards by bussing tables, cleaning workstations, and adhering to food safety regulations.
  • Upsell menu items to enhance customer experience and increase sales through effective suggestive selling techniques.
  • Support food handling procedures, including proper storage, portioning, and food safety practices.
  • Manage time efficiently to serve customers promptly while maintaining high standards of service quality.
  • Collaborate with team members to ensure a welcoming environment and efficient restaurant operations.

Requirements

  • Previous experience in food service, quick service restaurants, or retail environments is preferred but not mandatory.
  • Familiarity with POS systems
  • Knowledge of food safety standards, sanitation practices, and proper food handling procedures.
  • Strong customer service orientation with excellent communication skills.
  • Ability to work effectively in a fast-paced environment with minimal supervision.
  • Flexibility to work various shifts including evenings, weekends, and holidays.
  • Culinary or kitchen experience is a plus but not required; willingness to learn is essential. If you are enthusiastic about delivering outstanding service and eager to grow within the vibrant food industry, we encourage you to apply today. Join us in creating enjoyable dining experiences for our valued guests!

Pay: $15.00 - $20.00 per hour

Benefits:

  • Employee discount
  • Flexible schedule

Work Location: In person

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