Restaurant Crew Member

Join the Marco's Pizza team at our location in Summerlin!

Must have OPEN availability to be considered. We are only looking for applicants who have total open availability to any shift.

Working as a Pizza Maker in a Marco's Pizza restaurant, you will learn and work the following stations:

Pizza Maker: In a recent poll customers stated the top three reasons they love Marco’s is quality, great taste, and great pizza. Trained by the best, you could be slapping dough and joining the best pizza makers in the business in no time. As a pizza maker you will learn how to make and stretch fresh dough, generously sauce and cheese each pizza, and add only the best, freshest possible ingredients to your great pizzas.

Cut Table: A key position in all Marco’s stores, the cut table keeps the whole pizza process moving with the crew counting on you. You’ll be the one to take pizzas from the oven to the cut table, slice and box them, and make sure each order gets it’s important sides and salads.

Front Counter: As the first impression of Marco’s to walk-in and phone customers, excellent customer service delivered with a smiling attitude is key for the counter position.

Prep: Because Marco’s offers only the freshest, best ingredients, we need prep employees who take pride in setting up the whole system for success. You will be trained on best practices for making fresh dough, slicing fresh, crispy veggies, and the most efficient way to stock product. Prep work sets up the store to handle “the rush” which is crucial.

Whether you are looking for a part-time add a little money to the budget job, or to start a career, apply now and see if you and Marco’s are a good match!

Marco's Pizza Pizza Makers receive wages plus tips! In addition, 50% off food and beverages on and off shift.

Pay: $12.00 - $14.00 per hour

Benefits:

• Employee discount
• Flexible schedule
• Paid training

Work Location: In person