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Restaurant Host/Hostess

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Restaurant Host/Hostess

Capri Pizza HHI

Restaurant Host/Hostess

1 month ago

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Important information


Contract type:

Permanent, Temporary, Part time

Salary:

$31,200 / year

Location:

Hilton Head Island, SC, USA

Work mode:

Onsite

Published on:

23 September 2026

What they need


Host / Hostess Job Description

Capri Pizza – Hilton Head Island

The host is the first and last impression of the restaurant. This role sets the tone for the guest experience by providing a warm, organized, and efficient welcome while maintaining flow of service throughout the dining room.

Primary Responsibilities

Guest Experience

  • Greet every guest immediately with a genuine, friendly attitude
  • Maintain a clean, professional appearance and positive energy at all times
  • Manage waitlists and provide accurate wait times
  • Seat guests to tables while engaging in light, welcoming conversation
  • Thank guests as they leave and invite them back

Seating & Flow of Service

  • Manage table rotation fairly and efficiently
  • Communicate clearly with servers and management regarding seating
  • Understand table numbers, sections, and server assignments
  • Avoid over seating or overwhelming the kitchen and bar
  • Adjust pacing based on volume (rushes, slow periods, etc.)

Restaurant Awareness

  • Have full knowledge of the menu (basics, popular items, allergies)
  • Be aware of daily specials, promotions, and events
  • Recognize regulars and returning guests when possible

Cleanliness & Organization

  • Keep host stand clean, stocked, and organized
  • Maintain cleanliness of entrance, waiting area, and menus
  • Assist in light cleaning during slow periods
  • Ensure restrooms are checked periodically

Team Support

  • Communicate effectively with servers, bartenders, and kitchen staff
  • Assist with running food, bussing tables, or resetting when needed
  • Stay aware of the overall restaurant needs and jump in to help when necessary

Key Skills & Qualities

  • Strong communication and people skills
  • Ability to stay calm under pressure
  • Organized and detail oriented
  • Friendly, outgoing, and professional demeanor
  • Ability to multitask in a fast paced environment

Expectations

  • Be on time and ready to work
  • Maintain a positive attitude, even during high volume shifts
  • Represent the restaurant with professionalism at all times
  • Prioritize guest experience above all

Pay: $15.00 per hour

Benefits:

  • Employee discount
  • Flexible schedule

Work Location: In person

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