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Restaurant Manager

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Onsite

Restaurant Manager

Tim Hortons

Restaurant Manager

2 months ago

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Important information


Contract type:

Permanent

Location:

Vancouver, BC, Canada

Work mode:

Onsite

Published on:

30 August 2026

What they need


Gross Salary : $60,000/per year

Working Hours : 45 hours/week

Position : Full Time

Role Description :

Great restaurants don’t happen by accident. They’re built by great leaders.

We’re looking for a Restaurant Leader to join our Tim Hortons team in Vancouver.

This isn’t simply a role about running shifts or managing a restaurant. We’re looking for someone who wants to build a great team, develop future leaders, create an exceptional guest experience, and take real ownership of their restaurant.

The right person will be someone who gets energy from seeing others succeed. Someone who sets high standards, leads from the floor, coaches rather than commands, and understands that strong results are ultimately built through strong people.

You’ll have the opportunity to lead one of our Vancouver restaurants while being part of a growing organization where strong performers can build meaningful, long-term careers in restaurant leadership and multi-unit operations.

If you have 3–5 years of leadership experience in restaurants, hospitality or another fast-paced customer environment, and you’re looking for a place where you can make an impact and continue growing, we’d love to meet you.

Come lead a restaurant. Build a team. Develop people. And leave it better than you found it.

Work Location :

  • 105517- 2225 , 41st Avenue West, V6M 2A3,Vancouver
  • 105763 -1299 Robson Street,V6E 1C2, Vancouver
  • 107653 - 5698 Victoria Drive, V5P 3W4, Vancouver
  • 107387 - 5896 Fraser Street,V5W 2Z5, Vancouver

Apply to this job if you:

  • Demonstrate a passion for guest service and creating exceptional guest experiences
  • Pride yourself on building relationships with guests and your team
  • Have strong operational experience
  • Have a passion for coaching and mentoring and are comfortable delegating tasks
  • Are ready to take on the full responsibility of running a Tim Hortons restaurant
  • Enjoy leading a diverse team in a fast-paced environment
  • Can engage others and develop high performance within your team

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