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Restaurant Manager

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Onsite

Restaurant Manager

Stone House Tavern

Restaurant Manager

Skills

Inventory ManagementCompliance

2 months ago

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Important information


Contract type:

Permanent, Part time

Location:

Maumee, OH, USA

Work mode:

Onsite

Published on:

2 September 2026

What they need


Restaurant Manager — Stone House Tavern
Location: Waynesville, OH Job Type: Full-Time or Part-Time Compensation: Competitive salary performance bonus

Join the Stone House Tavern Team
Stone House Tavern is growing — and we need a strong Restaurant Manager to help lead the way. Following a full remodel of our outdoor patio, dining room, and bar, Stone House has become the restaurant of choice in Waynesville, and business is booming. We're looking for a hands-on leader who wants to be part of that momentum.

Whether you're looking for a full-time leadership role or a part-time opportunity that fits your schedule, we want to talk to you.

What Makes This Role Different
Full-Time or Part-Time — We'll build the schedule around the right candidate.
Performance Bonus — Earn beyond your base compensation, tied to Stone House's continued growth.
Paid Time Off — 2 weeks of PTO in your first year, with increases as you grow with us.
Health Insurance — Medical coverage available to support you and your family.
401(k) Retirement Plan — Start planning for your future with a company-supported retirement plan.
Dining Discounts — Enjoy meals on us across all Stone House Tavern and Archer's Tavern locations.
Ground-Floor Growth — Join us at a pivotal moment as our newly remodeled space drives record traffic.

What You'll Do
Oversee daily front-of-house and/or back-of-house operations, ensuring a consistent, high-quality guest experience in our newly remodeled space
Lead, schedule, and develop a team of hourly staff, holding the team accountable to service and quality standards
Help manage the increased volume from our expanded patio and bar area
Manage labor costs, inventory, and vendor relationships to hit budget targets
Handle guest concerns with professionalism and urgency
Ensure full compliance with health, safety, and alcohol service regulations
Partner with ownership on staffing, marketing initiatives, and operational improvements
Step in on the floor during peak hours to support the team and guests directly

What You Bring
2 years of restaurant management experience (full-service preferred)
Proven ability to lead and develop a team in a fast-paced, high-growth environment
Strong grasp of P&L basics, labor management, and inventory control
Working knowledge of POS systems (Toast experience a plus)
Flexibility to work evenings, weekends, and holidays as needed
A guest-first mindset and a genuine passion for hospitality

Why Stone House Tavern
We're not a corporate chain — we're a locally owned restaurant group built on doing right by our team and our guests. With our newly remodeled patio, dining room, and bar area, Stone House has cemented itself as Waynesville's go-to spot, and we're investing in the leadership to match that growth.

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