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Restaurant Manager

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Onsite

Restaurant Manager

Victoria Point Sharks Sporting Club

Restaurant Manager

2 months ago

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Important information


Contract type:

Permanent

Salary:

A$75,000 – A$80,000 / year

Location:

Brisbane QLD, Australia

Work mode:

Onsite

Published on:

7 September 2026

What they need


Victoria Point Sharks Sporting Club is looking for an experienced and motivated Restaurant Manager to join our management team and take ownership of the day-to-day operation of our busy Bistro.

We’re looking for someone who is a strong leader, highly organised and passionate about delivering great customer service. This is a hands-on management role for someone who enjoys being on the floor, leading from the front and developing a strong team culture.

About the Role

As Restaurant Manager, you will be responsible for the smooth and professional operation of the Bistro, working closely with our Head Chef, Operations Manager and senior management team.

Your key responsibilities will include:

  • Leading, motivating and developing the Bistro/front-of-house team
  • Delivering a consistently high standard of customer service
  • Managing busy lunch and dinner services
  • Staff rostering and maintaining appropriate wage levels
  • Recruitment, onboarding, training and ongoing staff development
  • Ensuring presentation and service standards are maintained across every shift
  • Working closely with the kitchen team to ensure efficient communication between front and back of house
  • Managing customer feedback and resolving issues professionally
  • Monitoring performance and identifying opportunities to improve the customer experience
  • Ensuring RSA, WHS and Club policies and procedures are followed
  • Supporting promotions, functions and major Club events
  • Being actively involved on the floor during peak trading periods

About You

We’re looking for someone who:

  • Has previous restaurant, bistro or hospitality management experience
  • Is a confident and positive people leader
  • Can manage a high-volume operation and remain calm under pressure
  • Has strong communication and organisational skills
  • Understands rostering, labour management and hospitality costs
  • Sets high standards and holds their team accountable
  • Is comfortable having difficult conversations when required
  • Has a genuine passion for hospitality and customer service
  • Is available across a flexible roster, including nights and weekends
  • Wants to become an important part of the Club and help continue developing our hospitality offering

Why Join the Sharks?

Victoria Point Sharks is a busy and growing community sporting club with a strong focus on our members, staff and local community.

This is an opportunity to take ownership of an important part of our operation and work alongside an experienced management and kitchen team. We want someone who can bring energy, leadership and new ideas to the role while continuing to build on the strong foundations already in place.

If you’re an experienced hospitality leader looking for your next opportunity, we’d love to hear from you.

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